Tuesday, 15 April 2008

• TOP SECRET Taco Seasoning

  Use this instead of those high sodium, waste of money Taco Seasoning packets you can get at any grocery store.  I have made taco meat without the corn starch or water and it was good too.

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  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cumin
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon lemon pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon teaspoon kosher, sea, or table salt
  • 1/2 teaspoon black pepper
  • 2 tsp corn starch
  • 2/3 cup water

  Mix all dry ingredients together.  Brown 1 lb meat of choice.  Drain and rinse off fat.  Return to frying pan, add mix and stir in water.  Bring to a boil, turn down to medium and allow simmer until thickened. 

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